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Tea & Coffee

Tea

Tea is one of the most consumed beverages globally, and its production and export are crucial to the economies of many countries. The tea plant (Camellia sinensis) produces several varieties of tea depending on the region, processing methods, and climate conditions. The primary types of tea include green tea, black tea and other variants. Each country and region are specialized in producing various types of tea with distinct flavor aroma, quality and taste.

Available Varieties

  • Black Tea
  • Green Tea

Coffee

Coffee is one of the most popular beverages globally, made from the roasted seeds of the Coffea plant, commonly known as coffee beans. The two most well-known species of coffee plants are Coffea arabica (Arabica coffee) and Coffea canephora (Robusta coffee), each offering its own unique aroma and flavor profile.

Available varieties:

  • Arabica Beans (Smooth, sweet fruity in flavor and lower caffeine content)
  • Robusta Beans (Strong, bitter, woody in flavor and high caffeine content)